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Our Sunday Lunchtime
Menu
Starters
Selection of freshly made soups
Melon with Serrano Ham and Citrus Fruits
Tropical Seafood Cocktail
Sesame Fried Brie Cheese
Polish Style Duck and Chicken Liver Pate
Greek Style Salad with feta cheese and walnuts
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Main Courses
Roast sirloin of beef and Yorkshire pudding
Braised shoulder of lamb a la provencale
Homemade Steak Pie with venison & kidneys testing the update
1/2 Roast chicken with crispy bacon
Roast leg of Pork with apple sauce and stuffing
Fillet of Fresh Salmon filled with smoked salmon on a shrimp and brandy cream sauce
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Desserts
L’Almaceras summer fruits sherry trifle
Home made cream cheese cake
Coffee Ice cream with meringue and baileys sauce
Sticky toffee pudding with caramel custard sauce
Lemon Sorbet with apricots cooked in Cointreau
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3 Course menu 13.95 Euros + 1/2 Bott of wine
2 Course menu 11.95 Euros + glass of wine
1 Course Menu 8.95 Euros
Price includes a glass of
wine, beer or soft drink
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